1, the powder of snail flour is made of rice flour.

2, snail flour has a unique flavor of spicy, refreshing, fresh, sour and hot. The reason why snail noodles are delicious is because it has a unique soup, which is prepared by snail, sannai, star anise, cinnamon, cloves, a variety of chili peppers, and other natural spices and flavors.

3, snail flour is one of the specialty snacks of Liuzhou City, Guangxi Zhuang Autonomous Region, snail flour first appeared in the late 1970s, although the history is relatively short, but shirts and snails and rice noodles in Liuzhou has a long heritage. In Liuzhou engaged in more than 40 years of cultural relics and archaeological work, Liu Wen believes that, in a small way, Liuzhou's historical and cultural development trajectory is a collection of edible snail history.