Black Pepper Garlic Beef Diced

Ingredients: a piece of steak 232 grams, garlic, portobello mushrooms cut into pieces.

Marinade: steak cut into pieces and add a spoonful of cooking wine + a spoonful of soy sauce + a spoonful of cooking oil + a spoonful of starch + appropriate amount of black pepper, scratched and marinated for twenty minutes!

Practice:

1, the oil is hot under the portobello mushroom, garlic fry on low heat until golden brown!

2, hot pan and cool oil under the steak fried until cooked through!

3, pour into the early fried to good mushrooms and garlic, add a spoonful of soy sauce, a small spoon of oyster sauce stir fry evenly, and finally pour into the water starch thickening! Add appropriate amount of black pepper can be out of the pot!