Marshavin curry and yellow curry both belong to curry, but there are certain differences, so what are the differences between marshavin curry and yellow curry?

Masawen curry and yellow curry have different flavors. The main ingredient of Massawin curry is turmeric powder, Sichuan pepper, anise, pepper, cinnamon, cloves and coriander seeds and other spices containing spicy flavor, which can promote the secretion of saliva and gastric juices, increase gastrointestinal peristalsis, and enhance appetite. Yellow curry flavor sour slightly spicy, very suitable for Asian tastes, such as the production of chicken curry, beef curry, lamb curry, vegetable curry, seafood curry and so on.

The efficacy of Massaman curry and yellow curry is different. Curcumin in Massavan curry can help cure stomach ache, skin disease, indigestion and other diseases. Some medical experts also believe curcumin has the potential to treat Alzheimer's disease, arthritis and childhood leukemia. Curcumin is also a natural liver detoxifier and may be effective in reducing the side effects of chemotherapy drugs. Curcumin has also recently been found to have a neurodevelopmental effect. However, curcumin is not present in yellow curry.