Preparation materials: flour 100g, 2 eggs, proper amount of oil, salt, shrimp skin and black sesame seeds.

1, prepare materials.

2. Wash the shrimps and soak them for a while, so that the shrimps are not salty and the eggs are scattered.

3. Beat the eggs and add water to stir.

4. Add flour and salt to the egg liquid and stir it into batter. Add shrimp skin. Shrimp skin can be salty without salt.

5. Stir well.

6, put oil in the pan, small fire, add batter.

7. Turn the pan quickly or spread the batter into a circle with a quick shovel and sprinkle with black sesame seeds.

8. Turn over and fry until the pancake is discolored and cooked.

9. finished product.