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Practice of Steamed Sparerib with Yunnan Flavor Powder
First, steam the ribs for 20 to 30 minutes.

Second, the practice of steamed pork ribs with powder:

Ingredients: ribs (500g), potatoes (3 pieces), spiced steamed pork rice noodles (10g).

Accessories: ginger (1g), garlic (3g), sugar (1g), soy sauce (1g), white pepper (1g), oyster sauce (1g), cooking wine (.

Exercise:

1, chop the ribs into small pieces and soak them in clear water to remove blood.

2. Add sugar, soy sauce, soy sauce, ginger, garlic, white pepper, oyster sauce and cooking wine and mix well.

3. Mix well and marinate for about 30 minutes.

4. Mix in pork rice noodles.

5. Add a little water or broth and mix well for later use.

6. Peel and cut potatoes, add a little salt and mix well. Spread the ribs on the potatoes.

7. Put it in a pressure cooker, steam it for 20 to 30 minutes, and then take it out.