Because Jamo Pizza is based on durian.

Malaysia’s natural conditions close to zero latitude and high altitude on the equator make it the origin of high-quality durians in the world. Unlike durians from other regions, Malaysian durians are naturally mature and fall off their stems. At the same time, the fragrance and taste of Malaysian durian. The quality and delicacy are unmatched by durians from other regions. Of course, the price is more than three times higher than durians from other producing areas. In April 2011, the Chinese government allowed Malaysian frozen durians to enter the Chinese market for the first time. The durian pizza sold in the stores of Jamo Pizza. Since 2015, Malaysian quasi-national treasure Sultan D24 golden durian pure pulp has been used, and its usage accounts for more than 60% of the total Malaysian durian imports into China.

Since the first store of Zunbao Pizza opened in Shenzhen, it has been with Shenzhen people for 19 years. For some friends in Shenzhen, it can be said to be childhood memories. It has also spread from Shenzhen to the whole country. Now There are already more than 500 stores. There are already 25 stores in Changsha.