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I would like to ask you all which brand of student milk powder is good ah?

Student milk powder brand is better Nestle student milk powder, Dutch dairy cattle student formula, etc..

1, Nestle student milk powder

Nestle student milk powder is specially developed for 6-12 years old children's physical characteristics, rich in energy, protein, calcium, iron, zinc, potassium and other minerals, various types of vitamins, high content, the ratio of scientific balance.

Making a cup of student milk powder in a minute allows the child to get the nutrients quickly and easily to meet the daily needs. In addition to the rich and balanced nutrition, Nestle student milk powder mellow taste is also welcomed by the majority of primary and secondary school students one of the reasons, sweetness moderate, low fat content, parents no longer need to worry about home to drink out of a "little fat paper".

2, Dutch dairy cattle student formula

Specialized for more than 6 years of age students carefully developed, 100% selection of imported safe and high quality milk, rich in high quality proteins and calcium, containing taurine, choline, vitamin A, dietary fiber, a variety of beneficial components. One cup in the morning and one cup in the evening, care for growth.

It is rich in iron and promotes growth and development. Iron is an essential element in the formation of blood red blood cells. It is involved in the synthesis of blood proteins, cytochromes and various enzymes, promotes growth and development, regulates tissue respiration, prevents fatigue and increases the body's resistance to disease.

3, Mengniu Golden Student Multi-dimensional High-Calcium Kor Zinc Milk Powder

Students are in a period of rapid growth in intellectual and physical development. Only an adequate and balanced scientific diet can ensure the needs of growth. Adequate calcium, zinc and multivitamins provide nutrients for students' physical development.

Le YiTM formula is a unique formula of Euclid Monniu Company, which is carefully designed according to the nutritional needs of students, and combines the nutrients such as XOS, Bifidobacterium lactis and calcium in a scientific proportion. It also contains zinc, which provides nutritional protection for students' learning and physical development.

4, Yili students high zinc and high calcium milk powder

Yili students high zinc and high calcium milk powder is a new generation of healthy bone growth formula specially formulated for Chinese teenagers. It's a great way to get the most out of your life, and it's a great way to get the most out of your life," he said.

At the same time, with reference to the "Dietary Reference Intakes (DRIs) for Chinese Residents", it contains zinc, taurine, vitamin A, vitamin E, vitamin C, and other nutrients that are needed for the development of students.

5, Yili fruit enjoy student milk powder

Student period is the key stage of human brain and body development, scientific supplementation of nutrition for the child's growth and development is particularly critical. The Yili fruit enjoy student milk powder, selected high-quality milk powder as the main raw material, at the same time with 15 kinds of fresh fruit fruit powder carefully formulated; more especially added the child's growth needs DHA, zinc, calcium.

Expanded Information

It's all about squeezing the package of the milk powder to see if it's leaking. Canned milk powder sealing performance is better, can effectively curb the growth of a variety of bacteria, while the bagged milk powder air-blocking performance is poor. When shopping for bagged milk powder, squeeze it with both hands and don't buy it if it leaks, leaks powder or has no air in the bag at all.

By shaking, check whether there are lumps in the milk powder. Shake the canister to observe, milk powder if there are lumps, it proves that there are product quality problems. Bagged milk powder is to touch the hand to pinch, such as the feel of soft and smooth and have a sense of flow, it is a qualified product, such as the feel of uneven, and irregular size lumps, the product for the deterioration of the product.

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