In Beihai, when it comes to "Adi" (Yadi) brand duck eggs, it can be said that everyone knows it. "Adi", whose real name is Wu Xiaoqiang, is the director of Beihai Kaiyuan Egg Factory.
Yadi salted duck eggs are preserved from eggs laid by sea ducks cultured in mangrove forests in Beibu Gulf, Beihai, Guangxi. 50 kilometers of mangrove coastal edge, away from industrial city pollution. Small fish, shrimp and conch have become natural nutritious food for sea ducks, which has superior geographical location and climatic conditions. Ducks kept by the sea have built a unique growth environment. Duck is well raised, and duck eggs are good. Ducks growing here don't eat feed, and naturally feed on their own, so compared with ordinary ducks, the eggs laid by sea ducks are more nutritious.
Moreover, the salted duck eggs under this brand are baked by hand with traditional techniques, and the eggs are oily and delicious. When Ji Hong mud is fresh, it has the characteristics of pine oil and sand fragrance.
Features:
1, full in shape: the eggshell is white with blue in the middle, with regular shape, the duck egg head is thin and the bottom is fat, and the eggshell is firm and thick.
2. Quality Sha Song: The yolk is oily, soft and delicate. Butter comes out when chopsticks are picked, and the protein is tender.
3, the color is oily: the egg is yellow and red, the egg white is thick, the red heart is oily, and the taste is comparable to crab yellow.
4, delicious: the egg yolk is delicious, rich in taste, delicious as crab yellow, and the protein is salty and moderate.
5, self-contained pressure-proof packaging: vacuum packaging+thick foam box, which can prevent transportation damage.
Tips: Authentic Beibu Gulf duck eggs are baked in traditional mud, not boiled, so the protein is not all white like ordinary duck eggs.
Red sun salted duck eggs
Red Sun salted duck eggs are preserved from duck eggs laid by ducks in gaoyou lake. Gaoyou lake, as a branch of a river ditch and a lake, has high-quality water resources, which provides rich natural green resources for Gaoyou duck breeding. Salted duck eggs made from eggs laid by Gaoyou duck are delicious and make you want to eat them.
Its egg quality can be summarized by protein "fresh, fine and tender" and yolk "red, sand and oil". "Red Sun" Gaoyou salted eggs adopt national patented pickling technology, and are matched with yellow mud of origin to ensure that duck eggs are low in sodium, salt and mellow. In 2008, "Red Sun" brand was awarded as a famous agricultural product in China, and the China Duck Culture Museum was successfully established in 201kloc-0/.
Lin you xian ya Dan
In addition to Red Sun salted duck eggs, Linyou salted duck eggs are also well-known salted duck eggs brands in Jiangsu. Its egg source also comes from Gaoyou duck. Because the ducks are big, tight in fur, deep in diving, strong in foraging and eat more fish and shrimp, the eggs laid by the ducks have the characteristics of fine egg quality and much butter, and the taste of salted duck eggs will naturally not be bad.
In fact, it's not just the red sun and the forest post. Duck industry has always been a traditional industry in Gaoyou, and Gaoyou Municipal Party Committee and Municipal Government has also been committed to developing duck industry economy. …… Gaoyou duck eggs were approved by the State General Administration of Quality Supervision as products of geographical origin protection. The municipal duck breeding farm is listed as a national germplasm resource protection farm by the Ministry of Agriculture. Red Sun, Sanhu, Qinyou salted duck eggs and preserved eggs produced by Red Sun Food Company, Sanhu Egg Products Co., Ltd. and Qinyou Egg Products Company.
Youdidi salted duck eggs
The egg source of Youdidi brand salted duck eggs comes from Biyun Lake, which is born by ducks in the wild and foraging for food. It has the characteristics of green and health. Salted with this egg by traditional technology, it is salty and fragrant, and the oil is delicious. The yolk of salted duck eggs is fine and sandy, and the taste is smooth and fragrant. As a delicious duck egg, it is also a good calcium supplement, and its calcium is easily absorbed by people, suitable for all ages.