Main ingredient ribs 500g yam 200g pumpkin 100g Accessories oil moderate amount of salt moderate amount of star anise 1 grain onion moderate amount of ginger moderate amount of cooking wine moderate amount of soy sauce 3ml icing sugar 20g vinegar 10ml

Steps

Sugar and vinegar yam ribs practice step 11. ribs washed, soaked in clean water until 1 hour.

Sweet and Sour Yam Spare Ribs Step 22.Peel the yam and cut into rolled pieces.

Sweet and Sour Yam Ribs Step 33.Peel the pumpkin and cut into cubes.

Sweet and sour yam ribs practice step 44. blanch the ribs and drain the water.

Sweet and sour yam ribs practice step 55. into the 50% hot frying pan.

Sweet and Sour Yam Spare Ribs Step 66.Fry on low heat until golden brown.

Sweet and Sour Yam Spare Ribs Step 77.Put the cut yam over the oil.

Sweet and Sour Yam Spare Ribs Step 88.Fry until golden brown.

Sweet and sour yam ribs practice steps 99. pot to leave the bottom of the oil, burst incense onion ginger octagonal.

Sweet and sour yam ribs practice steps 1010. under the fried ribs and yam pumpkin.

Sweet and Sour Yam Spare Ribs Step 1111.Add soy sauce, wine, 5 grams of vinegar, sugar and boiling water. Turn the heat from high to low and simmer until 30 minutes.

Sweet and Sour Yam Spare Ribs Step 1212.Add salt and the remaining vinegar to close the soup can be.