Preparation materials: 250g beef, 1 carrot, half onion, 300g glutinous rice, 1 shallot, 1 tsp salt, appropriate amount of water, 3 tbsp vegetable oil

1. First prepare the required materials, as shown in the picture below:

2. Then cut the beef into large dices, wash the carrots and onions and cut them into small dices, and cut the shallots into finely chopped green onions, as shown in the picture below:

3. Heat the pot, pour in oil, add beef and stir-fry, as shown in the picture below:

4. Pour the diced onions into the pot and stir-fry, as shown below As shown in the picture:

5. Then add diced carrots, as shown in the picture below:

6. Fry the carrots until soft and then add salt, as shown in the picture below:

7. Then add an appropriate amount of water, as shown in the picture below:

10. Add the cooked beef and soup, as shown in the picture below:

11. Rice cooker selection Cooking button;

12. After the cooking time is over, simmer for a few minutes before opening the pot lid, as shown in the picture below:

13. After opening the pot, sprinkle with chopped green onion, as shown in the picture below :

14. Finally mix well and it is ready to eat, as shown in the picture below: