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What is the best dipping sauce for boiled vegetables?

Thai hot and sour juice, passion fruit juice and low-fat cold sauce are all available.

Thai hot and sour sauce is a delicacy mainly made with lemon, red pepper, fresh shrimp, chives, white sugar, white vinegar, oil and other condiments. Passion fruit juice is not suitable for hot mixing. It is best to let the ingredients cool slightly before mixing. Because it has a very refreshing taste, it is not suitable for ingredients such as pork, beef, and mutton that have a strong fat aroma or a unique smell.

Boiled green vegetables is a delicacy made from green vegetables, coriander, ginger, garlic, vinegar and other ingredients. It is simple to make and helps reduce the formation of atherosclerosis and maintain blood vessel elasticity.