Flower cake: There are flowers in full bloom in Yunnan at Grade 4. Yunnan people choose the best roses, mix them with other ingredients to make stuffing, and put them into dough to bake them into crisp. The characteristics of flower cake are: gently bite the flour cake and stuffing together, and the sweet taste is accompanied by faint floral fragrance.
Cloud-legged moon cake: Cloud-legged moon cake is a unique moon cake in Yunnan during the Mid-Autumn Festival. Its fillings are mainly Yunnan ham with sugar, peanuts and sesame seeds. It combines salty taste with sweet taste, and meat with sesame peanuts, which is a special taste. However, some people don't like the salty and sweet taste, and may not be able to accept cloud leg moon cakes.
Maoduoli: Maoduoli is a literal translation of Yunnan Dai language, which is an ointment candy. The main raw materials of Maoduoli are Suanzao and Passiflora edulis. Without adding too many food additives, the taste of Suanzao and Passiflora edulis is preserved to the greatest extent. It tastes sour and is very suitable for afternoon tea.
In addition to the three detailed above, Pu 'er tea and Wenshan Sanqi are also good gifts. Pu 'er tea is produced in Pu 'er, Yunnan Province. It has a unique fragrance, is rich in alcohol, can retain the fragrance for a long time, and is resistant to foaming. Pu 'er tea has the functions of promoting fluid production to quench thirst, relieving summer heat and detoxifying, and can also regulate the intestine and decompose lipase. Drinking Pu 'er tea regularly can play a role in nourishing the face and protecting the stomach. Wenshan panax pseudo-ginseng is a familiar skin care product, and Wenshan Sanqi is the best one in China. Wenshan has a unique geographical environment and climatic conditions, and the cultivated Panax notoginseng also has high nutritional value.
There are many characteristics of Yunnan that have not been mentioned before, such as Xuanwei ham, chicken fir oil and so on, so I won't introduce them here.