First of all, don't put it in the refrigerator right after wrapping the dumplings, first put it outside to dry, and then put it in the freezer when you feel the outside is almost dry, but it's best to take a box, put the dumplings one by one inside the box, and then put it in the refrigerator to save, and store it as you go.
How to eat the endless soup dumplings:
1. If it is the leftover soup dumplings at noon can be served in a bowl, pour boiling water just over the dumplings, plastic wrap wrapped and put on the table can be. In the evening you can boil a pot of water, put the right amount of rice wine and brown or white sugar and put the rest of the daytime dumplings, cooking a pot of rice wine dumpling soup with the family to drink.
2. If you have leftover dumplings in the afternoon or evening, and you don't want to eat dumplings for the last few days, you can use a slotted spoon to put the dumplings into a vegetable basket, leave them for 10 minutes to drip dry, and then pour them into a clean plastic bag and put them into the refrigerator for freezing. Next time you take it out, you can continue to cook and eat, or fried with another flavor, or bread store to do bread crumbs, fast food restaurant fried chicken leg crumbs can also be wrapped in the dumplings together with fried is also very good.
In daily life, the family sits together, always like to cook soup dumplings to eat. Soup dumplings are delicious and nutritious, and are very popular. The bag shows that the shelf life of the soup dumplings is one year, but we still have to save the soup dumplings at a temperature of -18 ℃.