Materials?
A handful of dried bean skin
Carrots 1/3
Two spoonfuls of minced onion and garlic
Sesame oil 1 spoon
Soy sauce 1 spoon
2 tablespoons of Chili powder
2 tablespoons chopped coriander
Appropriate salt is used for final seasoning.
How to mix cold salad with dried bean skin?
Take out a handful of dried bean skin, thin.
Soak in warm water for one hour.
The state of bubbling.
Wash tap water and drain it.
Prepare 1/3 carrots, two shallots and two garlic.
Crushed and put into bean skin.
Add a spoonful of sesame oil.
Add a spoonful of soy sauce.
Two spoonfuls of chopped coriander, with disposable gloves, mix well.
Finally, season with salt,
Here, you think the tofu skin is a little dry. You can add two spoonfuls of boiling water to mix it more evenly.
accomplish
Stir-fried dried bean skin with garlic seedlings
Materials?
Bean skin silk 1 plate
5 garlic seedlings
Pork belly15g
2 tablespoons soy sauce
Salad oil15g
How to fry dried bean skin silk with garlic seedlings?
Soak the shredded bean skin in clear water for several times until it is moderately salty and then squeeze out the water. Wash garlic seedlings and cut into sections. Peel and slice pork belly.
Heat the oil in the pan, stir-fry the pork belly until the oil is ripe, add the garlic sprouts and saute until fragrant, then add the processed shredded bean skin, stir in soy sauce and stir well!
Fried dried bean skin with home-cooked pepper
Materials?
3 peppers
4 pieces of dried bean skin
Millet pepper with onion, ginger and garlic
How to fry dried bean skin with home-cooked pepper?
Cut the pepper into hob pieces, and cut the dried bean skin into diamond pieces.
Chopped onion, ginger, garlic, millet, pepper and coriander
Stir-fry onion, ginger, garlic and millet pepper in a hot pot with cool oil.
Blanch the dried bean skin in water, stir-fry it in a wok, and then add half a bowl of water. Add the pepper. Add shallots and millet peppers before cooking. Sesame oil
Stir-fried dried bean skin with cabbage
Materials?
Chinese cabbage 10 slice
Proper amount of dried bean skin
How to fry dried bean skin with cabbage?
Cut the cabbage into small pieces and wash it. Soak the bean skin and wash it.
Add the hot oil into the chopped garlic and saute until fragrant. Stir-fry the cabbage for a while, then add the bean skin. Continue to stir-fry for one minute, then remove the pan and plate.
Dried bean skin with fine powder in home-cooked dish
Materials?
Proper amount of soy sauce
Proper amount of salt
Taste extremely fresh and appropriate.
Moderate fuel consumption
Dried bean skin, green pepper, leek, and fine powder strips.
Dried Chili, Zanthoxylum bungeanum and garlic.
How to dry bean skin with fine powder in home cooking?
Cut all the ingredients and soak the fine powder strips in advance.
Heat the oil, stir-fry the pepper, prickly ash and garlic for a few times, then put the dried bean skin, green pepper and fine powder strips into the pot, pour appropriate amount of boiling water, (pour less boiling water for those who like dry fine powder strips, and appropriate amount for those who don't like them), pour all the salt seasoning into the pot, and cook over high fire.
Just before cooking, stir-fry the leeks until they are soft.