How to stir-fry chestnuts in an electric pan:

Ingredients: 500g chestnuts, appropriate amount of water and appropriate amount of oil.

Steps:

1. Clean the chestnuts.

2. Cut each chestnut with a cross knife. I was too lazy to cut it once to make a small opening.

3. Place the chestnuts into the electric baking pan, pour some honey water into the pan, then add some oil, turn over the chestnuts so that each chestnut is coated with honey water and oil, plug in the electric lid, After 5 minutes, open the lid and turn it over, then cover it for another 5 minutes and it will be almost done.

4. Take one and taste it. If it is cooked, take it out of the pot. If it is not cooked, unplug it and simmer it again.

5. The opening is for air to enter and separate the skin, which is very easy to pull.