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Purple acacia flowers are also called fragrant acacia flowers, mainly used for ornamental purposes, but the purple acacia flowers have little food value, nutritional value is not high, consumption of human body is not beneficial, not recommended. Purple acacia flowers beautiful color, look very high-end atmosphere, has a high ornamental value, far away, very prominent dazzling, to the surrounding scenery to bring a splash of color.

At the same time, purple acacia, but also planted in poor conditions in the region, or the environment is particularly serious pollution in the region, with it to do green construction, improve the polluted environment, etc., so generally in the parks, roads and roads can be seen; and white acacia trees can also be used for ornamental purposes, but mainly used for food.

At the same time, in order to prevent insects, neighborhoods, municipalities, etc. will also be purple acacia trees from time to time to spray pesticides, more likely to bring uncontrollable impact on human health.

Purple acacia flowers and white acacia flowers difference

1, different varieties

White acacia flowers belong to the native acacia varieties, not only surrounded by the full flavor of the scent, to eat is also very sweet. But fuchsia acacia is after artificial cultivation of new acacia varieties, the main role is used to do green ornaments, so the value of fuchsia acacia flowers is mainly used for ornamental, and not for food.

2, the aroma of different

We all know that the white acacia flower aroma, full of mountains are its fragrance, and pick a purple acacia flower, put under the nose gently sniffing, basically no aroma.

3, the use of different

White color acacia flowers can be eaten, and purple acacia flowers are generally used as an ornamental, is not recommended to eat.

Reference: People's media - purple acacia flowers bloom on the banks of the Baisha River! Experts: not recommended for consumption