2. The efficacy and function of cucumber-flavored wild vegetables.

3. What is the efficacy and function of cucumber-flavored wild vegetables?

4, the effect of wild cucumber.

1. is rich in protein, fat, carbohydrates and vitamins, and its roots and rhizomes contain Bonone A, ecdysterone, butterfly ketone, sponge, etc., which has the functions of clearing away heat and toxic materials and stopping bleeding.

2. Huangguaxiang, also known as Podophyllum and Cantonese cuisine, is a perennial herb of Podophyllaceae.

3. Distributed in counties of Changbai Mountain.

4. The height of the plant is about 1 m, the rhizome is erect, and the leaves are clustered, including vegetative leaves and spore leaves.

5. The plant height of Huangguaxiang is 90cm.

6. Rhizomes are erect, petiole base has compact lanceolate scales, leaves are clustered, type II, with stalks.

7. The sterile leaves are oblanceolate and deeply pinnately cleft twice.

8. The lower pair of pinna gradually shortens downward into a small ear shape.

9. Fertile leaves are short, erect, once pinnate, papery, and covered with sacs.

10. The sporangium is round.