Main Ingredients

Pumpkin

100g

Supplementary Ingredients

Oil

Moderate

Sugar

Moderate

Cinnamon Powder

Small amount

Water

Moderate

Onion

Half

Steps

1. Peel and wash the pumpkin and cut into pieces.

2. Cut onion into pieces.

3. Heat a pan and add a little salad oil.

4. Add onion and stir fry until transparent.

5. Add a pinch of cinnamon, or leave it in.

6. Add the pumpkin cubes and stir-fry for a few minutes.

7. Put in the appropriate amount of water. Cook over medium-low heat for about 20 minutes, until the pumpkin is soft.

8. Put the cooked pumpkin soup (with soup and ingredients) into the cooking machine and puree it, then put in the right amount of sugar.

9. You can also sprinkle some chopped walnuts.

Tips

Happy tears little nagging:

1, cinnamon powder no can not put, if you do not like the flavor of cinnamon powder can also not put.

2, the amount of water is not too much, basically can not not be over the pumpkin.