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seaweed egg hanging noodles soup practice
a, first of all, boil the water, and then put the noodles into the pot for three or four minutes, stirring and fishing up the water dripping dry, put in a bowl. Second, and then with the right amount of clean water in a pot to boil, the ginger and the right amount of seaweed into the mix, and then beat five or six eggs into it. When the eggs are almost cooked, then put the noodles into the pot. Three, five minutes or so and then put the appropriate amount of chicken essence and green onions into the mix, so you can eat.