Black wheat buns
Main ingredients: 200g of black wheat, 300g of gluten flour, yeast 6g, sugar 10g. two kinds of flour and sugar mix, yeast and 30 degrees of warm water mix; yeast water poured into the flour; kneaded to the three light after the warmth of the place to ferment, exhaust after shaping; cold water on the pot for 15 minutes.
Question 2: how to eat black wheat Black wheat can be porridge Barley and wheat have a big difference Wheat lemma and kernel connected very loosely, while the lemma and kernel of barley are connected very closely. Barley matures first, while wheat matures later. The seeds of wheat are thicker, while the seeds of barley (which are actually fruits) are thinner Wheat seedlings are much greener than barley seedlings, and are instantly recognizable from photographs. Barley is slightly more mature than wheat. The head of the barley spike is slightly lower when it is ripe than that of the wheat. The awns of barley are thin and long, while those of wheat are thick and short. Barley yield is much lower than wheat from the wheat awn to distinguish, barley's awn is very long, and the length of the wheat spike is about the same, wheat's awn is relatively short, barley's husk is difficult to peel off, wheat's husk in the threshing has fallen, barley is generally used as a raw material for beer, or as fodder, wheat is mainly processed flour. Barley is harvested earlier than wheat. Barley: more pointed and slender at both ends. It is mostly used to remove 30-50% of the feed. Wheat: more garden, shorter, more garden moist. Match the feed. ------ feel good, please point to adopt the answer to put, give a favorable comment, I wish you life more beautiful-! -----
Question 3: black wheat flour How to eat black wheat buns
Main ingredients: 200g of black wheat, 300g of gluten flour
Supplementary ingredients: yeast 6g, sugar 10g
Steps:
1. two kinds of flour and sugar mixed, yeast and 30 degrees of warm water mixed.
2. Pour yeast water into the flour.
3. Knead until three light and ferment in a warm place, double in size and press without shrinkage!
4. Exhausted and shaped.
5. Cold water on the pot for 15 minutes.
Question 4: How to eat black wheat flour? Black wheat buns
Main ingredients: 200g of black wheat, 300g of gluten flour
Accessories: yeast 6g, sugar 10g
Steps:
1. Mix the two flours and sugar, and mix the yeast with 30 degrees of warm water.
2. Yeast water poured into the flour.
3. Knead until three light and ferment in a warm place, double in size and press without shrinking, then it is ready! 4. Exhausted and shaped.
5. Cold water on the pot for 15 minutes.
Question 5: How to eat rye pasta? Rye pasta is rich in nutrients, is a rare health food, suitable for the elderly and children is used.
To preserve the original taste of rye noodles, we should pay attention to the cooking method, the best way is to use white water to cook, add some salt, do not put too much spices or mask the original flavor of the noodles.
Of course a good rye noodles is also essential, pure rye wheat to do the noodles have an original wheat flavor, like rye win noodles.
Question 6: Is rye wheat bitter? How should I eat it? Not bitter, and ordinary wheat tastes no different, it has a unique nutrient composition. It is mainly used to make noodles.
Question 7: How to eat rye rice Red bean arc contains vitamin B1, calcium, iron, with the improvement of anemia, foot fungus, anti-inflammatory, decongestive effect. With 200 grams of red beans washed, infused with 100 cc of water soaked overnight, the first to high-fire boiling and then low-fire cooking for 30 minutes,
Question 8: how to eat rye rice Ingredients: 200 grams of high flour, 50 grams of rye flour, 4 grams of dry yeast, 15 grams of sugar, 4 grams of salt, 154 grams of water
Surface: black sesame seeds, germ, a number of cereal mix
Practice: < /p>
1.
1. Mix high flour, rye flour and sugar, add warm water and mix well to form a dough, cover and relax for 10 minutes
2. Spread out, evenly sprinkle dry yeast, knead vigorously and knead to the extended stage
3. After a fermentation, exhaust, roll into an oval, roll into an olive shape from the top down, and relax for 15 minutes
4. With the seams facing downwards, roll out into an Oval shape, from the inside out rolled into an olive shape, the surface sprayed with water, dipped in a mixture of mixed grains, for the second fermentation
5. Preheat the oven at 200 degrees, make a cut in the dough, about 25 minutes
Question 9: How to eat black wheat can be boiled porridge, make buns and bread.
Black wheat buns
Main ingredients: 200g of black wheat, 300g of gluten flour, 6g of yeast, 10g of sugar. two kinds of flour and sugar mix, yeast and 30 degrees of warm water mix; yeast water poured into the flour; knead to three light after the warmth of the place to ferment, exhaust after shaping; cold water on the pot for 15 minutes.
Question 10: How to eat black wheat Black wheat can be porridge Barley and wheat have a big difference Wheat lemma and kernel connection is very loose, while barley lemma and kernel connection is very tight. Barley matures first, while wheat matures later. The seeds of wheat are thicker, while the seeds of barley (which are actually fruits) are thinner Wheat seedlings are much greener than barley seedlings, and are instantly recognizable from photographs. Barley is slightly more mature than wheat. The head of the barley spike is slightly lower when it is ripe than that of the wheat. The awns of barley are thin and long, while those of wheat are thick and short. Barley yield is much lower than wheat from the wheat awn to distinguish, barley's awn is very long, and the length of the wheat spike is about the same, wheat's awn is relatively short, barley's husk is difficult to peel off, wheat's husk in the threshing has fallen, barley is generally used as a raw material for beer, or as fodder, wheat is mainly processed flour. Barley is harvested earlier than wheat. Barley: more pointed and slender at both ends. It is mostly used to remove 30-50% of the feed. Wheat: more garden, shorter, more garden moist. Match the feed. ------ feel good, please point to adopt the answer to put, give a favorable comment, wish you life more beautiful -! -----