Three fresh tofu package of the preparation of materials: the main ingredients: tofu package 12, three fresh ingredients (bamboo shoots, ham, fungus) 50 grams, shrimp, peas, corn grain, carrot slices, needle threads of the appropriate amount of each.
Seasoning: salt, pepper, chicken essence, Huadiao wine, salad oil, moderate amount. Teach you how to do three fresh tofu package, how to do three fresh tofu package is delicious 1. three fresh ingredients into small slices, blanched and drained, fill the tofu package, tied tightly with gold needle wire. 2. shrimp, peas, corn kernels, carrot slices into the pot fried, spread on the bottom of the plate. 3. pot into the oil is hot, into the tofu package baked fried for a while, add the rest of the seasonings seasoned, and sheng out arranged in the other ingredients that is done. Three fresh tofu package preparation tips: tie the tofu package should be tied tightly. Wakame and tofu soup practice details cuisine and efficacy: home cooking recipes delicious congee soup
Wakame and tofu soup ingredients: Main ingredients: wakame, tofu, mushrooms
Seasoning: salt, white pepper, broth to teach you how to do wakame and tofu soup, how to do wakame and tofu soup to eat wakame (not seaweed, ah) soak and wash clean and cut into segments standby; mushrooms a little bit clean and tear small pieces; box of tofu, cut into small pieces; the box of tofu and tofu, the box of tofu, the box of tofu, and the box of tofu, and the box of tofu, and the box of tofu. clean and tear small pieces; box tofu cut into squares;
Pan put a little bit of oil in the pot to heat and throw a little bit of onion burst incense and then pour into the broth to boil;
Throw all the materials are thrown into the pot to boil, cook on medium heat for 2 minutes, add salt to taste, sprinkle a small amount of white pepper, out of the pot can be. Cold tender tofu recipe details Cuisine and Efficacy: Homemade Recipes Refreshing Cold Dishes
Cold tender tofu preparation materials: Ingredients: Tofu Teach you how to make cold tender tofu, how to make cold tender tofu to taste good Box tender tofu a piece of inverted into a deep dish ~
Preparation of the sauce: 2 tbsp soy sauce, 1 tsp sugar, 1 tsp chili oil, 1 tbsp sesame oil, (pepper can be omitted), one tsp vinegar. tsp vinegar and mix well. Prepare 1 tbsp fried peanuts, peeled and crushed, chopped cilantro, green onion and garlic. Add all ingredients to a serving dish and mix well. Characteristics of tofu: Tofu is naturally extremely nutritious, and tofu tastes crispy on the outside and tender on the inside, as well as having the flavor of meat and an attractive color. Teach you how to make tofu for pregnant women, how to make tofu for pregnant women delicious Preparation: Its specific production process is: first cut the tofu into cubes, then in the center of the cross-cut a knife, and then fill the chopped meat filling into it. Then coated with wet starch, put into the seventy percent of the heat of the oil slightly fried, not too old. Then served on a plate, followed by pouring sauce, first of all, add a moderate amount of peanut oil in the pot, the next onion, ginger and garlic sautéed out of the flavor and then fish out, cut the wild mushrooms into the pot and stir fry a little bit, add a little broth and then add starch thickening. Sprinkle some chopped green onions on the tofu, and pour the soup on top. There are many ways to eat tofu, and you will love it even more after you try this.