Apricot mushrooms with garlic

Ingredients: apricot mushrooms

Methods

1. cut the mushrooms into thick pieces, and then cut both sides of the knife

2. heat the oil in the pan, and then sautéed the apricot mushrooms until golden brown on both sides

3. heat the oil in a separate pan, and then stir-fry the garlic, plus 1 spoon of soy sauce, 1 spoon of oyster sauce, and 1 spoon of garlic hot sauce. . add apricot mushrooms stir fry evenly, add millet pepper stir fry evenly

5. add the right amount of water, stir fry over high heat, juice, you can get out of the pot