The practice of rotting bamboo turtle meat casserole detailed introduction Vegetables and efficacy: tonic recipes Asthma recipes Coughing recipes Sweating and night sweating recipes Yin recipes Taste: salty and fresh flavor Technique: stewed Rotting bamboo turtle meat casserole preparation materials: the main ingredient: turtle 150 grams, 50 grams of rotting bamboo Side ingredients: 15 grams of Szechuan shellfish, 20 grams of the ground bone skin Seasoning: 5 grams of green onions, 3 grams of ginger, 1 gram of peppercorns, 3 grams of salt Teach you to rotting bamboo turtle...