Current location - Recipe Complete Network - Diet recipes - 6 Super Delicious Noodles with Marinara at the School Gate
6 Super Delicious Noodles with Marinara at the School Gate

6 Super Delicious Noodles in Front of School

Tomato and Egg Bruschetta Ingredients

Eggs. Tomato. Green pepper. Soy sauce. Soy sauce. Salt, oil, sugar, starch, water. Noodles. Steps to make green onion

I. Make the sauce Ⅱ a spoonful of soy sauce + a spoonful of soy sauce + a spoonful of oil + salt and sugar + a spoonful of cornstarch + half a bowl of water. Mix well and set aside

2. Heat oil in a pan. Beat the eggs. Scramble the eggs and set aside. Onion and garlic into the pan burst incense. Pour in the tomatoes and stir fry the juice. Pour in the eggs and green peppers, pour in the sauce, stir-fry evenly

3. Noodles cooked fish out, covered with marinara, super delicious!

Meat Foam Eggplant Noodle Marinade Ingredients

Eggplant. Meat, green and red pepper. Soy sauce. Soy sauce. Salt and white pepper. Wine, bean paste, starch. Noodles practice steps

I. Eggplant cut into cubes, add a spoonful of salt marinade I0 minutes, 2. Pan burning oil. Onion, ginger and garlic in the pan burst incense, pour the meat and stir fry. Add bean paste. White pepper, soy sauce. Soy sauce. Soy sauce. Wine. Stir-fry over high heat 3. Pour in the diced eggplant, continue to stir-fry, add salt and sugar to taste, stir-fry evenly. Add a bowl of water and boil for 3-5 minutes. Add diced green and red peppers and stir-fry evenly 4. Cook the noodles and pull out. Cover with marinade. The flavor is great!

Fennel Marinated Noodles Ingredients

Fennel. Tomato. Egg. Noodles. Shiitake mushrooms, soy sauce. Soy sauce, salt. Starch, sugar. The soup steps

I. Seasoning sauce|two spoons of soy sauce + half a spoon of sugar + two spoons of cornstarch. Make a paste

2. Heat oil in a pan. Add the chili peppers. Fennel. Stir fry the tomatoes and mushrooms. Add broth. When the water boils, add the starch sauce and cook for two to three minutes

3. Cook the noodles, pour in the marinade and serve with tomatoes. Eggs. Mushroom. Fennel fronds. Charlotte trouble with fennel marinade noodles. It's done!

Old Beijing Fried Noodles Ingredients

Pork. Soybean paste. Sweet noodle sauce. Chinese cooking wine. Onion, ginger and garlic. Shiitake mushrooms. Steps for noodles

I. Three tablespoons of soybean paste and sweet noodle sauce. Melt in water. 2. Heat oil in a pan. Onion, ginger and garlic. Pour in the meat and stir-fry over high heat, add soy sauce, soy sauce. Add soy sauce, soya sauce, salt. Sugar. Wine, oil. Add the spices such as star anise and continue to stir-fry. 3. Pour in the sauce. Add the diced mushrooms and onions and cook for 3-5 minutes. Add sugar for freshness

4. Cook the noodles. Cover with fried sauce. Spread the cucumber shreds. It's done!

Ingredients of Noodles with Shrimp Mushroom Marinade

Pancetta. Shiitake mushrooms. Wood ear. Soy sauce. Soy sauce, green onion, ginger and garlic, cooking wine. Starch, salt. Sugar, thirteen spices practice steps

I. Thousands of shiitake mushrooms and thousands of fungus. Soak and cut into cubes and set aside2. Onion, ginger and garlic. Pour in the meat and stir-fry over high heat. Add soy sauce, soy sauce. Salt. Sugar. Wine, thirteen spices, oil. Continue to stir-fry

3. Pour in the dried mushrooms and fungus, stir-fry together, three minutes, add half a bowl of water and cook for 3-5 minutes. Pour starch water thickening. Reduce the juice over high heat, sprinkle chopped green onion 4. Cover with marinade. It's done!

Ancient Noodles

Ingredients

Pork. Potatoes, carrots. Beans. Tofu. Salt celery, oil, soy sauce. Thirteen spices, green onion, ginger and garlic Steps

. Heat oil in a pot. Onion, ginger and garlic. Pour in the meat and stir-fry over high heat, add soy sauce. Add soy sauce. Salt. Sugar. Wine, thirteen spices. The oil. Continue to stir fry

2. Pour in the diced potatoes, carrots, cowpeas and celery and stir fry

3. Add two spoons of tomato sauce and stir fry well, then heat the water and boil for 3-5 minutes. Pour in the diced tofu. Add salt. Season with sugar 4. Cook the noodles. Cover with marinade. Done