The application conditions for nutritionists are to have been continuously engaged in the nutrition and health industry for more than one year; the state recruits college students and graduates from college or above; students who have graduated from technical secondary schools majoring in medicine or food; those who meet one of the conditions You can learn to register as an international junior nutritionist. Each level of nutritionist exam has only one subject, but the exam syllabus and exam content are different.

Registered international junior nutritionist, who meets one of the following conditions.

1. Have been continuously engaged in the nutrition and health industry for more than one year.

2. The state recruits college students from junior college and above.

3. Technical secondary school graduates majoring in medicine or food.

Registered international nutritionist who meets one of the following conditions.

1. Have been working in the nutrition and health industry for more than four consecutive years.

2. Obtain a registered international junior nutritionist and work continuously in the nutrition and health industry for more than two years.

3. Have a college degree or above in medicine or food major.

4. Have a college degree or above in non-medical or food majors, and have been working in the nutrition and health industry for more than two years.

Registered international senior nutritionist, who meets one of the following conditions.

1. Have been continuously engaged in the nutrition and health industry for more than ten years.

2. Obtain a registered international nutritionist and work continuously in the nutrition and health industry for more than five years.

3. Have a college degree or above in medicine or food major, obtain a registered international nutritionist certificate, and have been working in the nutrition and health industry for more than two years.

4. Have a master’s degree or above in medicine or food, and have been working in the nutrition and health industry for more than two years.

5. Have a master’s degree or above in non-medical or food majors, and have been continuously engaged in the nutrition and health industry for more than five years.

Registered international nutrition experts who meet one of the following conditions.

1. Have been continuously engaged in the nutrition and health industry for more than 20 years.

2. Obtain a registered international senior nutritionist and have been working in the nutrition and health industry for more than eight years.

The ACI Registered International Junior Nutritionist, ACI Registered International Nutritionist, and ACI Registered International Senior Nutritionist level 3 exams are all one subject, but the exam syllabus and exam content are different.

The ACI Nutritionist Examination syllabus mainly includes introduction to nutrition, digestion and absorption of food in the human body, basics of nutrition, nutrition and food, public nutrition, nutrition for specific groups, clinical nutrition, nutrition and nutrition Related diseases and other eight parts. Usually, offline computer-based exams are taken, with ACI uniformly arranging test sites and uniformly invigilating the exams. Affected by the epidemic, the ACI Nutritionist Examination in June 2020 will be held online.

The specific exam question types are as follows:

1. Registered International Junior Nutritionist

Exam question types: true-false questions, multiple-choice questions, noun explanations, short-answer questions . The full score is 100 points.

2. Registered International Nutritionist

Exam question types: single-choice questions, multiple-choice questions, term explanations, short-answer questions, and essay questions. The full score is 100 points.

3. Registered International Senior Nutritionist

Examination question types: single-choice questions, multiple-choice questions, short-answer questions, essay questions, and a paper of no less than 5,000 words. The full score is 100 points.

4. Registered International Nutrition Expert (not yet open for examination)