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Mapo tofu
Ingredients: tofu, minced meat, ginger, garlic.

Exercise:

1 Cut tofu into pieces, put it in a pot and blanch it with cold water, add a proper amount of clear salt, take it out and drain it after the water boils;

Sauce: 2 tablespoons soy sauce, 1 tablespoon pepper powder, 1 tablespoon starch, a little chicken essence, white pepper and appropriate amount of water, and mix well.

Minced meat: add soy sauce, white pepper and starch and mix well. Add ginger and garlic.

2 oil temperature, add pepper and stir-fry until fragrant, slightly black, take it out and throw it away, pour minced meat and stir-fry until it changes color, and add 1 spoon bean paste and stir-fry red oil.

3 Add tofu, pour the juice and stir well, turn to medium heat, add chopped green onion after the water boils.