After all, the most authentic pizza is Italian Marguerite Pizza, which was born in 1780. But it was specially made by a shopkeeper to celebrate the revival and named after the queen of Italy. As a famous brand in Naples, the Italian government also awarded Brandi an exclusive plaque. Therefore, New Jersey calls itself the pizza capital of the world. First of all, Italians won't admit it.

The oldest existing pizza shop in the world was founded in 1830. It used to be a grocery store. There are many kinds of pizza, from classical to innovative, and many dishes with southern Italian flavor are provided. In addition, Americans like pizza because Italian-Americans migrate westward, embrace the suburbs and introduce sticky cheese and delicious sauces to this wider country. These Italian immigrants make pizza in their own homes first, and there is no fixed place to sell it. Then sliced pizza appeared. Pizza is more popular in America than in Italy.

It is said that Americans' love for pizza can be vividly expressed by numbers. It is said that Americans eat 100 acre of pizza every day, which is about 350 slices per second! The diversity of ingredients, tastes and sauces is also one of the important reasons why Americans love pizza. In the eyes of Neapolitans, they not only created pizza, but also have the undisputed first quality in the world, so they certainly have the right to put forward official standards to judge the quality of pizza.

In the United States, a simple reunion dinner or a delicious midnight snack, then pizza is definitely the staple food. Sliced pizza has completely changed American pizza and made it easier for busy office workers to get close to it. They can buy a food at any time now. American seafood pizza is the most famous. The skin is less than 5mm thick, covered with all kinds of fresh shells, and the seafood flavor is very strong. I want to eat potato chips.