Gan fish, also called Gan Diao, a kind of Yaluo, belongs to the carp fish species. Very fierce, can grow to nearly 100 pounds.

Salt for a short time to marinate, you can go fishy, firm meat. This fish is rich in oil and has a similar texture to trout, and after curing is similar to Cherokee salmon.

How much is it? It depends on the season and the region, and is generally cheaper than local wild Mandarin fish and more expensive than farmed Mandarin fish.