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What do you have to do to make a good bean dan?
Don't look at the bean dan as a larva, but some people are partial to this delicious flavor. So, how to do doudan delicious? How to make doudan?

How to make a good bean dan

Main ingredient: bean dan

Working ingredients: young melon, an egg

Seasoning: salt, onion, ginger, garlic, chili, oil, pepper, monosodium glutamate (MSG), cooking wine, each appropriate amount.

Methods:

1, 2, ready beans Dan and young melon, the young melon cut into hobnail pieces.

3, cut ginger, green onion, garlic, chili.

4, bean dan into a large bowl add an egg, a little salt, cooking wine, mix well together.

5, the pan into the oil, add green onions fried.

6, into the beans Dan fried into a ball out of the pan.

7: Brush the original pan clean, add oil, add onion, ginger, garlic and chili and fry.

8, into the tender melon fried, fried until the melon out of water.

9, add boiling water to boil.

10, add dutan high heat.

11, tender melon eight mature, add pepper, monosodium glutamate mix well out of the pot.