Mainly spring and fall.

Oranges, also known as mandarin, orange, is the fruit of the orange tree of the genus Citrus in the family of Rutaceae, which is native to Southeast Asia, there are planted in all parts of our country, and oranges according to their varieties and different growth environments, the maturity time is different, the maturity of the summer orange for the annual 3-5 months, that is, the summer time maturity, navel oranges in the early to mid to late November that is, in the fall time, so oranges mainly is the fruit of the two seasons of spring and fall.

How to preserve oranges

There are two main ways to preserve them.

Preservation at room temperature

Preservation at room temperature is the most common method of preserving oranges, put the oranges into a fruit basket, and then placed in a cool, ventilated place to store them, pay attention to avoid humidity, avoid high temperatures can be.

Refrigerator preservation

If the room temperature is relatively high, you can also use a plastic bag or mesh bag packed with oranges, placed in the refrigerator to keep cold, the temperature is controlled to live in the 4-6 degrees Celsius, pay attention to other foods stored separately, to avoid cascading flavors.