(1) Vegetables: Chinese cabbage, mustard greens, spinach, lettuce, watercress, spinach, lettuce, pickles, tomatoes, broccoli, radish, cauliflower, cucumber, white melon, zucchini, beans, wax gourd and potatoes. According to different seasons, the Municipal Price Bureau and the Municipal Vegetable Office can choose 10 varieties with large market volume.
(2) Fresh pork: skinless meat, lean meat and ribs.
(3) Fish in the pond: fresh mandarin fish, bighead carp, bream and shad. Article 5 The zero slip rate shall be controlled in accordance with the following provisions:
(a) into the slip management of vegetables, the market average wholesale price per 500g below 0.60 yuan (including 0.60 yuan), plus slip rate 100% retail; If the average wholesale price in the market exceeds 0.60 yuan, the retail price per 500 grams plus the price difference shall not exceed 0.60 yuan.
(two) the fresh pork included in the slip management is based on the average wholesale price of the pork market, and the comprehensive slip rate is 50%; Lean meat plus comprehensive difference rate of 80%; The retail price is calculated by adding a comprehensive price difference of 55% to the ribs.
(III) The retail price of pond fish subject to differential rate management is calculated according to the average wholesale price of pond fish market, the retail price of raw fish is calculated according to differential rate plus 25%, and the retail price of cut fish is calculated according to the retail price of raw fish (except bighead carp and bighead carp meat) plus 20%. Article 6 The retail prices of major non-staple foods included in the slip management shall be formulated by the municipal "vegetable basket" quotation center and announced before 9: 00 every day. Farmers' markets and state-owned meat markets in Guangzhou implement the new retail price of the day after 9: 00 every day, and the retail price of the previous day before 9: 00. Seventh state-owned meat market and farmers' market, the actual retail price can only be lower than the marked price, and shall not exceed the marked price. Eighth main non-staple food slip management and price tag, the farmer's market by the Municipal Administration for Industry and commerce is responsible for; State-owned meat market and state-owned aquatic retail stores are divided according to their authority, and the municipal or district commercial commission is responsible for it; The selling points of non-staple food in the streets and alleys are the responsibility of the sub-district office. Article 9 Whoever sells major non-staple foods at high prices in violation of the slip management regulations shall be ordered by the price supervision and management department to return the part exceeding the marked price to consumers. If it cannot be returned, it shall be confiscated and a fine of three times the amount returned or confiscated shall be imposed. If incorrigible or long-term high-priced sales of major non-staple foods cause adverse effects, the business license shall be revoked by the administrative department for industry and commerce. Tenth county-level cities of the main non-staple food price management can be implemented with reference to these measures. Article 11 These Measures shall come into force as of July 6, 1995.