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What are the effects and functions of rice wine dumplings?

The rice wine dumplings contain some alcohol, which can effectively promote the secretion of digestive juices to help food digestion and absorption, thus reducing the burden on the spleen and stomach, improve appetite, and promote the role of gastrointestinal peristalsis, so the rice wine dumplings have a certain spleen and stomach effect.

The rice wine dumplings contain a variety of vitamins, glucose, amino acids and other nutrients, which can play a good role in the body, and can also provide raw materials for the body's hematopoietic, to help improve the body's blood circulation, so the rice wine dumplings have a qi nourishing effect.

Rice wine is a fermented drink, in the fermentation process will produce a metabolite similar to the structure of human cells, and rice wine dumplings are rich in vitamins, trace elements, can provide skin cells with the necessary substances, so rice wine dumplings have the effect of beauty.

Rice wine dumplings are rich in protein, sugar, carbohydrates and other ingredients, and these substances are important raw materials to maintain the normal renewal of body tissues and metabolism, so rice wine dumplings have the effect of replenishing energy, to replenish physical strength, relieve fatigue and other disorders have a certain role.

Expanded Information

(1) Edible

Cooking: Prepare the right amount of rice wine and dumplings, pour the right amount of water into the pot and boil, then put the dumplings, and wait until all of them floated out of the water, then pour in the rice wine and boil can be if the taste is lighter, you can put some sugar in the right amount.

(2) Precautions

Suitable for the general public: the general public are suitable.

Contraindications: diabetes, hot and humid body, fever, jaundice, abdominal distension, cough and phlegm yellow.

Don't eat: no special contraindications.

Baidu Encyclopedia - Wine Dumplings (Rice Wine Soup Dumplings)