Of course, king crab or snow crab, also known as stone crab, is the best crab to eat meat. Because of its huge size and domineering legs, it is a well-deserved king crab. King crabs grow in the cold North Pacific, so the king crabs in Alaska are also the most famous. The treasure of king crab lies in its tender and fat crab feet. Each crab foot is filled with fresh and sweet crab meat, which is tender and delicate and memorable after eating. Choose him if you like crab meat! Snow Crab Snow Crab, also known as cobbler crab and queen crab, lives in the waters with low water temperature such as southern Australia, Newfoundland, Russian Far East and North Korea. Snow crab, like king crab, is a kind of crab with thin skin and thick stuffing, with big head, long feet, fat meat and light shell color. Fresh snow crabs cooked with clear water are especially sweet. Brush Zhihu to see a good answer. Double-clicking on the screen can not only collect quickly, but also exercise your finger strength. Because the subject needs affordable crabs and has a lot of meat, neither of the above is suitable, because both costs are high. If you want to eat more meat, there is also a kind of bread crab. It can be said that the meat of bread crab is delicate in taste and thin in shell, which is very suitable for children who like crab meat. Bread crab, also known as Zodiac crab, mainly lives in the North Sea, the North Atlantic and the Mediterranean. It is considered to be the friendliest crab family, completely harmless and flat and chubby. It is said that bread crab has the most cream in the world, and the cream is rich enough to cover the whole crab cover. The taste of crab is not so strong, but it has a unique crab taste.