Medicinal value

The reason why I write it first is because it is a very important one and must be mentioned. There are many parts of it that can be used as medicine, such as pulp, peel, roots, leaves, etc. Traditional Chinese medicine believes that it is a fruit with cool nature and sweet taste. The usage is also very simple, just decoct it and take it. Its specific functions will be introduced below.

First of all, it has the effect of relieving heat and quenching thirst, because it can promote body fluids and moisturize dryness. In addition, people who sweat excessively are also suitable to eat sand pears. After winter, many people often feel that their skin is very dry and have symptoms such as lethargy. At this time, you can eat sand pear, which will make people feel much refreshed.

In addition, it has the effect of relieving cough and reducing phlegm, and is used to relieve and treat fever and phlegm-heat syndrome. In addition, it also has a certain effect on constipation.

Also, because the juice of this fruit contains various nutrients, such as various sugars, organic acids, vitamins, etc., it is good for beauty and detoxification, and can also soften blood vessels and strengthen the brain. Wisdom and so on. In addition, it can also delay aging and has good health care effects.

Food value

In addition to its medicinal uses, this fruit is also very delicious to eat. There are three main ways to make it. One is to juice it and add some rock sugar; the second is to steam it and eat it, also add some rock sugar and steam it for about forty-five minutes; the third is to boil water To eat later, you can cook it with white fungus.

Note that there are some taboos when eating it, and eating some things together with it will be harmful to the human body. For example, it cannot be eaten with seafood. We are all familiar with this. Many fruits cannot be eaten with seafood. Also, it cannot be eaten with goose meat.