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How to run a good deli

Opening a delicatessen is very simple. You can open one with tens of thousands of yuan. Opening a successful delicatessen is a comprehensive technical task. There are several important points in opening a good delicatessen:

1. Unique taste. This is the most basic thing. If the food is not delicious, it will be useless to talk about anything else. Therefore, the technique must be excellent and there must be a few items that are particularly delicious, even if there are people next to you in the later stage. There are also advantages to opening a braised dish.

2. Location selection skills. Many people wonder why no one buys and there is no customer flow even though their stewed vegetables are delicious! Some people say to choose a vegetable market, and some say to choose one close to the construction site. In fact, in residential areas, market areas, industrial areas, and commercial areas, the location selection methods are different in different areas. It is better to have a master guide you for a few days.

3. You must have a sweet mouth, and you must have a sweet mouth when doing business. It doesn’t matter whether others buy something for two yuan or two hundred yuan. It is important to speak nicely. Don’t act like you want to buy or not. It seems that customers are accumulated, especially when there are other stores nearby, it is more important to have a sweet mouth.

4. The price is not high. If this is done well, it will help spread the word about the store. When everyone chats, they will talk about whose braised vegetables are delicious and not expensive. In the future, there will naturally be more people, even from far away Customers can send express delivery!