Boiled water should be used when mixing the noodles.

Just choose a brand of flour that you use often and like to eat.

The earliest spring pancakes were thin pancakes cooked or steamed with wheat flour, and when eaten, they were often eaten with mixed vegetables fried with bean sprouts, spinach, leeks, and vermicelli or wrapped in spring pancakes.

Some regions believe that eating the spring cake wrapped in rolled celery, leeks, will make people more diligent (celery) labor, life is more long (leeks), the family business is more prosperous. With the development of time, the shape of the spring pancake, eating time also varies from place to place.

1, add boiling water to the flour, stirred into flocculent.

2. Dip your hands in cool water and knead the dough into a smooth ball and let it rise for 30 minutes.

3: Cut into equal sized pieces.

4: Take a small piece and flatten it, then brush the surface evenly with oil.

5.Place another small piece on top of the oil brushed block.

6: Roll out the two small pieces stacked on top of each other with a rolling pin.

7: Heat a pan, add the rolled out pastry and cook until lightly browned on both sides.

8: When the pancake is done, cut it in half and roll it with your favorite side dish.

Expanded

Spring pancakes are a double layer of hot flour pancakes, eaten when unveiled, the restaurant is more often rolled roast duck duck duck cake instead. The dish used to roll up the spring pancake is called "Wo (pronounced "or") Choy," which is made from bean sprouts and vermicelli, stir-fried or tossed with seasonings.

Additionally, it should be accompanied by hot dishes such as sautéed spinach, chives, and eggs, as well as cooked meats known as "boxed vegetables," such as pork knuckles in sauce, pork in sauce, bacon, and oven-roasted meats (which should all be shredded).

If you eat at home, these dishes are purchased from a "box store," which delivers the cooked meat in an elaborate box and places the box on your dining room table at mealtime. After the customer has finished eating the meat, the butcher then retrieves the box.

The vegetables are called "box vegetables" because they come in boxes, and the butcher's store is called a "box store" because of the spare boxes placed against the wall.

When you eat spring pancakes at a restaurant, you can order according to your taste. If you are alone, you can have a "fried wakame covered with a quilt" - the bottom is the bottom of the vegetables, covered with a spread of yellow cabbage (eggs), how graphic!