Ingredients details

An appropriate amount of pork ribs

An appropriate amount of corn

An appropriate amount of boiling water

An appropriate amount of salt

An appropriate amount of wolfberry

An appropriate amount of jujube

An appropriate amount of coix seed

An appropriate amount of Codonopsis pilosula

Salty Fresh taste

Stewing process

Several hours

Advanced difficulty

Steps of making traditional Chinese medicine pork rib soup

1

Put the ribs taken out of the refrigerator into cold water to defrost them faster

2

The thawed ribs will Just chop it into small pieces, change the knife, about four or five centimeters is enough

3

Then put the ribs in hot water and pierce the water for a while. There is no need to cook them. Remove the fishy smell

4

Prepare various Chinese medicinal materials

5

Usually soak these supplements two hours in advance Okay

6

Prepare a stick of corn and cut it into five centimeter thick sections

7

Everything prepared All ingredients can be added to the large casserole! Then add a certain amount of tap water, simmer over high heat for 10 minutes, then simmer over low heat for 50 minutes before use

8

Spoon a spoonful in a bowl and let it cool before use