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Method for making boiled shrimp paste
The method of cooking shrimp dipping sauce is as follows:

When eating boiled shrimp, white vinegar and sugar can be directly added to the sauce, and the shrimp eaten with this sauce has the freshest taste. If you want to enrich the taste of shrimp, you can add garlic, sesame oil and yellow bell pepper. You can also thicken the sauce with a small amount of corn starch and pour it directly on the cooked shrimp. The whole shrimp tastes full.

You can use mustard sauce, and some even put some Chili sauce, which is a good match.