Garlic broccoli home practices are as follows:

Main ingredients: 100 grams of broccoli, 5 grams of garlic, 2 grams of salt, chili oil salt, a little sesame oil, 2 grams of vinegar, 12 grams of June Fresh lightly salted oyster soy sauce 3 grams of carrots, a small piece of olive oil, a little.

Accessories: 5 grams of minced garlic, 2 grams of salt, chili oil salt, a little sesame oil, 2 grams of vinegar, 12 grams of June Fresh Lightly Salted Premium Oyster Soy Sauce 3 grams of soy sauce, 1 small piece of carrot, a little olive oil.

1, first of all, the ingredients needed to prepare in advance.

2, broccoli break small into a bowl, add 2 grams of salt first soaked in lightly salted water for 10 minutes.

3, carrots peeled and thinly sliced, carrots can be a drop here is mainly to match the color.

4, add the appropriate amount of water to boil in the pot, water boiling into the soaked broccoli, carrots blanching.

5, blanch broccoli can add a little olive oil and salt, to prevent broccoli discoloration.

6, add a little salt. Broccoli blanched immediately after cooked out of cold water, can ensure its crisp texture.

7, broccoli blanching, fishing out of cold water to control the water, put into a bowl and add a little vinegar, like a little more acid can be a little more vinegar.

8, add soy sauce seasoning.

9, a little sesame oil.

10, garlic paste.

11, like to eat spicy can come a little chili oil is very fragrant Oh.

12, the last according to their own taste with a little salt saltiness.

13, finished picture.