1, materials: 4 pieces of dried noodles, 2 eggs, fish cake 1, tomato 1, 300g of Chinese cabbage, half carrot, green onion 1, 2 cloves of mashed garlic, 2 tablespoons of oil, seasoning 1 tablespoon, soy sauce.

2, air-dried noodles, cabbage, eggs, garlic foam, green onions, tomatoes, carrots, fish cakes. Put a packet of cooked instant noodles in a cooking bag and fry them with noodles. After that, you don't need to put the seasoning on it, just add two spoonfuls of soy sauce.

3. Boil the water and add the dried noodles. According to the hardness of your noodles, cook for 5-7 minutes.

4. Drain the noodles with hot water, wash them with warm water and soak them in water for 5 minutes.

After 5 or 5 minutes, drain the water for later use.

6. Heat oil in a hot pot and add two eggs.

7. After the eggs are fried,

8. Add all the ingredients and fry for 5 minutes.

9. Then add the noodle seasoning package and soy sauce, and stir-fry the black soy sauce evenly.