Pumpkin skin can be eaten, which has the function of diuresis and beriberi removal.
2. How to eat pumpkin skin:
(1) Steamed food:
Cleaning pumpkin, cutting into large pieces,
Steam in a pot (to the point where chopsticks are easily punctured)
Eat it with belt meat.
(2) Cook and eat like Chinese medicine:
200g of old pumpkin skin and 0/00-200g of beef/kloc. * * * cooked, eat meat and soup twice a day, you can eat it often. Can tonify spleen and stomach, tonify qi and blood, and relieve cough and asthma.
(3) Crispy fried pumpkin skin
(1) When cutting the pumpkin skin, cut it thicker and bring some pumpkin meat (the remaining pumpkin meat can be made into sweet soup, porridge or pumpkin rice, etc. )
(2) Put a thin layer of batter on the pumpkin skin (beaten with egg powder and water).
(3) Cook in an oil pan until it is 50% cooked before frying.
Turn off the fire and take it out when it is slightly golden.
4 Sprinkle some cotton sugar on the sweet one and some salt and pepper on the salty one.