To make fig chicken soup, you should first clean half a chicken and cut it into several pieces, then put the washed figs, fig leaves, medlar, red dates and other ingredients and boiled pig bones in a pot, boil them with high fire and cook them with low fire for about 9 minutes, and you can finish the preparation of fig chicken soup. The practice of fig stew chicken soup

1. Prepare ingredients: half a chicken, a few pork bones, 1 longan, 6 fresh figs, a few red dates, a few medlar and a few fig leaves.

2. Wash half a chicken and chop it into several pieces. Boil pork bones once. Wash figs, fig leaves, medlar, red dates and other ingredients for later use. The red dates should be pitted.

3. Put all the ingredients into the pot, pour some water into it, and then bring it to a boil.

4. Bring to a boil after a big fire, and simmer for about 9 minutes, then you can eat it.