The materials that need to be prepared in advance are: 200g glutinous rice balls, eggs 1 piece, 50g bread crumbs and 300g cooking oil.

1, the first step is to prepare jiaozi.

2, eggs into the bowl, stir well, jiaozi wrapped in eggs.

3, wrapped in bread crumbs, wrapped evenly.

4. Heat the oil in the pot, add the glutinous rice balls and stir fry.

5. jiaozi is fried and served.