The electric pressure cooker produced by Nepal is an upgraded product that combines the advantages of pressure cookers and rice cookers. The main feature of Nepal's electric pressure cooker is the control of elastic pressure, which realizes the dynamic sealing of the pressure cooker, because the electric pressure cooker is able to automatically adjust the pressure, so compared with traditional pressure cookers, the safety of its use has been greatly guaranteed, and also solves the problem of pressure cookers that will often appear. The first thing you need to do is to get your hands on a new one, and you'll be able to do it in a way that's easy for you to understand.

The first thing you need to know is how to use a pressure cooker, and how to use it.

1, in the use of electric pressure cooker need to take out the pressure cooker liner, after the ingredients into the inner pot, while the food and water can not be more than the height of the inner pot 4/5, and easy to expand the food can not be more than the inner pot of the 3/5. into the ingredients, the user can according to their own needs to add the right amount of water;

2, ingredients into the finished Put the inner pot in the outer pot, when you put the inner pot, you need to wipe the inner pot's heating plate clean, and at the same time, when you put the inner pot, you also need to make sure that the inner pot and the heating plate are in good contact with each other.

3, after the preparation, in the cover of the pressure cooker lid to check the seal is not already put, then you can use your hand to rotate the seal, so that it is placed in the steel ring, in the lower lid counterclockwise rotation to the position of the buckle.

4, after putting the lid on the pressure cooker to the pressure-limiting valve to the sealing position, while checking whether the float valve is well placed.

5, connect the electric pressure cooker power supply, electric pressure cooker indicator light on, while according to the food to set the pressure time.

Nepal Electric Pressure Cooker Manual - Precautions

1. The first time you use the Nepal computerized pressure cooker, it is advisable to use a mild detergent and water to clean the pot, and then wipe it dry with a soft rag. Do not use corrosive detergents or any rough metal scrubbers or rags to avoid scratching the non-stick bottom surface of the cooker.

2. To keep a new pan in optimal condition, coat it with oil, heat the pan over low heat, and wipe it clean. Once clean, the pan is ready to use.

3. When using the pan for the first time, there may be a little smoke and odor, which is normal.

4. When cooking with this pan, make sure that there are no obstacles around the cooking area to prevent you from turning the pan.

5. Make sure there is no residue in the grease drip pan to avoid spilling when turning the pan.

6. Make sure that both the inner and outer sections of the exhaust port are not blocked.

7. Make sure that the pan is properly sealed and latched every time you turn it over.

8. The pan is made of high quality heat conductive material, so you don't need to use high heat when cooking, just a low flame.

9. Always place the pan firmly in the center of the burner and do not tilt it to the side.

10. When turning the pan, it is better to turn the pan at a slight angle so that the liquid does not spill out of the vent.