In our ordinary daily life, we all inevitably come into contact with the composition, right? Composition is composed of words, through the consideration of the human mind, through the organization of language to express the significance of a subject. Do you know how to write a standardized essay? The following is the sixth grade essay on this dish tastes so good that I have organized for you.

The taste of this dish is really good sixth grade essay 1

Dry mushrooms, also known as pine mushroom, is one of the unique mushroom species in Yunnan. Most areas of Yunnan have them, and they grow under the horsetail pine tree in July? September grows under the horsetail pine tree. This kind of fungus has no cap and folds, the shape is like a cow's tooth, so it is called "horse tooth fungus" or "cow's tooth fungus". It is yellowish brown when it is freshly emerged from the ground, and becomes blackish brown when it matures. Dry mushrooms are mainly grown in groups, with different sizes and forms, but they are not conspicuous.

The dried mushrooms are rich in nutrients and have tough flesh. Rich in a variety of nutrients needed by the human body: calcium, iron, thiamin and protein and other ingredients, can provide us with good and sufficient nutrition for healthy growth.

There are many ways to eat dried mushrooms. Though not at all appealing on the surface, once it is made into a dish, it is a completely different story. The most difficult part of making it is picking the mushrooms. Because they grow in the mountains, there are a lot of hairs and dirt mixed in with the flesh of the dried mushrooms, so you need to be careful when picking them. You have to peel off the soil with a knife, remove the hairs with your hands, and then tear the mushrooms into tiny filaments. Wash the fungus should also pay attention to, the fungus into the funnel, and then put into the water with the hand scrub, wash bad will leave some sand, wash more than the fungus will be washed out of the flavor.

Dry mushrooms can be fried, fried, dry stir-fried and pickled. Among the vegetarian fried my favorite. With green peppers, salt and appropriate garlic, put into the frying pan casually stir fry a few times can be up to the plate, the flavor can be described as ten miles of fragrance, how far you can smell.

The dried mushrooms are very easy to eat, like other dishes on the rice can be eaten. It is a very rare fungus, in addition to Yunnan are not growing. Because of the rarity, coupled with the production of time-consuming, as a dish with a mellow flavor, unique, belong to the fungi in the top quality products. Because of its rarity, it is very delicate to eat, and should be savored slowly.

Tasted Yunnan dry mushrooms. People, all of them marveled at it!

The taste of this dish is really good sixth grade essay 2

This day, the sun shines brightly, close to noon when the sun shines the house is very bright, warm, the yard bird twitter twitter twitter twitter, every family has risen the smoke, eat the noon meal, everyone is busy with their own things, I and my mother, the second aunt did not have anything to do decided to go out to play a little.

We took some fish and leaves, accompanied by the song of the birds with a happy mood to the grandfather's home in front of the mountain beams, to the top of the beams in the above far away, ah! Good broad ah on all sides of the mountains, hills and ridges as far as the eye can see, my mood at this time feel immensely comfortable, I feel the power of nature at this time to attract me, I was enjoying the beautiful mountains and rivers while walking forward, at this time we came to a small depression, then began to busy up. There lifted a pile of grass, built a pile of fire, I took out the leaves we brought with us, fish, I carefully wrapped the fish with the leaves, gently placed in the fire, but I do not know who threw the fish into the fire, not long after a burst of aroma wafted over, my fish cooked, I carefully peeled off the leaves, only to see the fish was roasted golden, ate a mouthful of ah, ah really tasty, crunchy, but mom, the second aunt but not yet!

From this, I realized that no matter what you do, you have to be serious, not sloppy.

This is the first time I've ever seen a fish cooked in the oven.