Raw materials:
Chinese cabbage, cabbage, Chinese cabbage, carrot and cauliflower (choose one of two vegetables);
Beef and pork; Egg yolk or steamed egg); Rice;
Functional dog food; 8in 1 calcium tablet (one tablet a day).
Method:
It's simple,
1. Chop all vegetables, put them in a pot and fry them with vegetable oil (a little) (only cook them half-cooked, to ensure that the vitamins in the vegetables are not destroyed);
2. Shred the beef, stir the pork into minced meat, and stir-fry the oil in the pot until the meat turns white and cooked.
3. After the meat is fried, pour the fried vegetables into the pot and stir-fry for a while, then take out the pot (without adding any seasoning);
4. Stir the cooked egg yolk into pieces (an appropriate amount of egg yolk can be prepared according to the amount of bibimbap each time, and one egg yolk can be guaranteed every day);
5. The rice you eat accounts for about 1/4 of the total. It is recommended to steam with slow fire.
6. Finally, the above products are mixed together according to the ratio of rice 1/4+ vegetables 1/2+ meat 1/4+ egg yolk and stirred evenly.
My family only prepares two meals at a time, two-thirds of which are bibimbap, 1/3 dog food.
Eat this mixed food for 2-3 days a week, and feed the dog food the rest of the time.
1, corn flour+ground beef+eggs+diced carrots+water+a little salt, stir well ~ hold it into a ball and steam it in a pot.
2, corn flour (also known as corn flour) 4 kg
Soybean flour (soybean flour) 1 kg
Beef 1 kg (I should buy A Jin for change)
Chicken 1 kg (it seems that less than 1 kg is a large piece of chicken breast)
Carrot: Watch it. I don't remember exactly how many. There are only a few anyway.
Cabbage: Look, not much, just two leaves.
Door pot, steam 2 pots, steam for 30 minutes each time, and steam corn flour for longer than steamed bread.
3, porridge+chicken breast (sometimes beef)+oats+egg yolk+cabbage+dog food.
4, corn flour and black sesame noodles, Chinese cabbage and beef, add a dog food to eat.
5. Corn flour+bean cake+noodles+green leaves+radish+less than lean meat. Use bone soup to make it thicker.
6, corn flour+rice+vegetable leaves+radish+lean meat +2 eggs, and then thickened with bone soup, twice a day for adult dogs and once every 3 hours for babies! ! There are also VB and VC, one pill a day, used for 20 days continuously, and then used again every 20 days! Mao Mao is very beautiful!
7. Bull's head meat+chicken+potatoes+carrots, chopped, stewed in a chicken rack, and added a little in and calcium tablets when eating.
8. Breakfast: fried rice with fresh eggs+pig viscera (heart and liver)+vegetables.
Lunch: bone+roast duck butt+boneless fish+rice+vegetables.
Dinner: Same as lunch.
Snacks: dog food +IN
9. Cook pork liver+rice+chicken soup (without salt).
10, beef+ham sausage+bone soup+vegetables+rice (sometimes with duck eggs)
Tools: pressure cooker
First, put the millet in the pressure cooker alone and cook it into small grains for use (because millet is easy to paste)
Other raw materials are boiled in one pot or several pots according to the size of the pressure cooker: Chinese cabbage is chopped; In order to remove the bones conveniently, put the whole ribs into the pot, cook everything in the pressure cooker, and add a little vegetable oil to the water. Standard: carrots and meat will rot with chopsticks, the flesh and blood will naturally separate, and the bones will be easily removed. When cooking, I can't help but want to eat the smell of beef and mutton all over the house.
After removing the bone (GG doesn't absorb the calcium in the bone, so it is discarded), mash the contents of the pot, mix them with the millet and cook them for a while (without pressure cooker), and be careful not to burn them. Take it out of the pot, let it cool, put it in a basin and keep it in the refrigerator.
When in use, take half of homemade dog food, a quarter of rice and a quarter of purchased dog food (considering that there are no other trace components in the homemade dog food at present, just to be on the safe side, use some purchased dog food properly), mix, cook (puppies can add some to the development treasure), put it in a bowl, and let it cool, and a bowl of carrot lean porridge will be ready; At this time, GG couldn't wait, and it was gone.
3. Effect:
After eating dog food, the amount of stool is obviously less than that when eating dog food, and the quality is good, and it is not as smelly as before.
About 20 minutes at a time.
Ingredients: Chinese cabbage, potatoes, carrots, diced chicken (vegetables can be selected according to the season)
Boiled Egg
Chinese cabbage is cut in advance, and the thickness is determined according to the size of the dog's mouth.
After the water boils, put the diced chicken into the pot and cook it. After about 15 minutes, put shredded Chinese cabbage, diced carrots, diced potatoes or shredded pork into the pot and add a little salt to cook together.
After 20 minutes, pour into a bowl with dog food in advance and put the eggs together. Mash the eggs and soak them together. It takes about 7-8 minutes from soaking to drying.
Formula 1
50% meat, 40% cereal, 10% vegetables and 10 g/kg salt. These ingredients are cooked and made into food balls and fed in batches.
Formula 2
Meat 30%, rice, wheat and vegetables 70%, salt 10g/kg.
Formula 3
Rice 10%, corn flour 10%, sorghum flour 10%, bean cake 10%, bran 10%, bone meal 2%, fish meal 6%, meat 22% and vegetables 20%.
Formula 4
Meat 20%, rice 10%, pasta 15%, vegetables 20%, milk residue 10%, animal fat 5%, cod liver oil 2%, yeast 3%, carrot 5%, bone meal 10%, salt.
Materials: some fresh steamed bread.
Ingredients: clear soup, braised pork clear soup is better.
Equipment: microwave oven
Working procedure:
1, cut the steamed bread into blocks or strips according to the size of the dog's mouth, and peel it! Medium-sized dogs can peel the whole steamed bread, while small dogs can peel the whole steamed bread.
Can be sliced and cut into strips, and large dogs can steam their own oversized steamed buns)
2. Dilute the broth with a little water. If the broth itself is very watery, don't dilute it any more, so as to maintain the attractive fragrance of the broth.
3. soak one side of the steamed bread block in broth, and don't have broth on the other side. This is to prevent the broth from being too salty for dogs.
Put the steamed bread soaked in broth on the plate and put it in the microwave oven. Microwave with high power for 3 minutes, then take it out and cool it in a cool and ventilated place.
5. Put the cooled steamed bread in the microwave oven again for 3 minutes, then take it out and cool it in a cool and ventilated place.
6, repeated several times, with steamed bread hard break, do not break for success.
The advantages of homemade dog chewing gum are as follows:
1, simple materials, local materials;
2. What about meat?
3, steamed bread is easy to digest, not afraid of affecting the stomach, not afraid of how much to eat;
4. It is precisely because of microwave treatment that compared with directly dried steamed bread, it doesn't like slag dropping and is not easy to bite, so it doesn't eat much;
5, without too much toughness, the puppy will not hurt the gums.
① No.
Ingredients: frozen pork bones, frozen duck meat, chicken breast and carrots.
Methods: after thawing, chop it into small pieces of about 2 CM (you can grind your teeth by directly putting down the big bones) ~ blanch it with boiling water ~
Chop carrots, add some salt ~ put them in the rice cooker ~ all the materials are about three or four centimeters higher than the flooded ones ~ cook for 90 minutes.
It's delicious ~ ~ The duck bones are rotten, and the meat on the big bones is gently peeled off ~
When it gets cold the next day, divide it into several portions (depending on how much you use at a time) and put it in the refrigerator for quick freezing ~
Thaw and heat until boiling every time you want to eat ~ mix soup with dog food, depending on the dog's preference ~
②No..
Ingredients: 2 kg of corn flour, white flour 1 kg, beef and mutton 1 kg (chopped), 3 liang of beef and mutton oil, 3 carrots and half a cabbage.
Method: Chop them and stir them together. Then roll them into a pie with an agreed thickness of 3 cm. Poke a dozen holes in the cake with your fingers and steam it in the pot. Every time.
Cut it into granules when eating.
3 no.
Raw materials: about 50g of rice, about 25g of bean flour (actually, it is the by-product left after soy milk is beaten every day), and about 100g of fish (large).
Bones), one egg, about 50g animal liver, some potatoes, some chopped vegetables, without any seasoning. Do it once a day.
Enough food for a day.
Method: When eating, microwave it and mix it with dog food.
4 no.
Ingredients: 2 kg of corn flour, beef stuffing 1 kg, Chinese cabbage 5-8 yuan, carrot 1 root, 2 strips of kelp, 4 ounces of milk, one bag of eggs and less chicken powder.
No salt ~
Method: First, beat the eggs into the bean flour and corn flour, stir, then pour in the hot milk, continue stirring, and cut off all the Caicai.
Chop all the Caicai, pour it into the prepared noodles, pour a little olive oil and stir. . . . hinder
Mix. . . . . Steam in a steamer for 30 minutes!
⑤
Raw materials: coarse corn flour, mutton slices (about 35%), a little chicken liver, a little salt, a little pumpkin, a little carrot and a little multivitamins.
Biological elements, a small amount of complex minerals, calcium powder, peanut oil.
Methods: Warm water was added to corn flour and stirred evenly. Squeeze into cakes and put them in a steamer (I can't make steamed bread either, as long as it is basically shaped anyway.
Just steam it easily, not too thick), take it out 10 minutes after the water boils, break it and crush it.
-Boil chicken liver and mutton slices in water, add a little salt, not too much water, and mix the remaining soup.
-Cut the pumpkin into pieces, steam it and crush it (about 10 minute), dice the carrot and stir-fry with a little oil (it is said that carrots are treated like this)
Elements can be absorbed)
-throw all the above things into a big pot, add vitamins, minerals, calcium powder and vegetable oil, and then come in handy.
Rub your hands with Tai Chi and mix everything evenly.
The remaining work is to put homemade dog food into the dog bowl with a spoon and watch the dog gobble it up. Oh, don't forget before eating.
This is the most effective training time for dogs to sit, stand, shake hands and squat down to wait.
Sixth
Ingredients: pork, olive oil, carrots, white mushrooms, tomato sauce, stock, garlic, sugar and flour.
Methods: 1. Cut pork into bite sizes, slice carrots and white mushrooms, and chop garlic;
2. Add a little olive oil to the pot, add minced garlic and stir-fry, add pork, carrots and white mushroom slices and stir-fry;
3. Add a proper amount of tomato sauce to the pot, stir fry for a while, pour in the stock, cook for 10 minute, and then add a little sugar;
4. First, mix the flour and water, pour into the pot and stir well, then simmer for 20 minutes.
Seventh place
Ingredients: 500g fresh chicken liver, 4 eggs, 0/000g corn flour/kloc-,200g flour, 5g salt, and a little baking soda can be added.
Method: First, break the fresh chicken liver into powder, open the eggs and mix well for later use. 2. Mix the required raw materials together and rub the slices by hand.
Carved, and finally steamed in a pot for half an hour before eating.
No.8
Ingredients: carrots, diced Chinese cabbage, beef stuffing, pork liver, eggs, salt, calcium powder and dog food.
Method: 1 The more crushed the carrot, the better.
2 oil pan, stir-fry carrots first, turn to low heat and cover the lid. When it is cooked, it can be used to cut cabbage.
Cabbage can be cut into long strips for human consumption, and the longer fiber also helps to promote intestinal peristalsis and remove stools.
4 After the cabbage is cut, put the beef stuffing into the pot, add carrots, turn to high heat, add two glasses of water, spread the tea, and cover the pot.
In the meantime, the pork liver is cut into fine particles and four eggs are stirred evenly. After boiling, add eggs and pork liver, add salt and calcium powder, and stir well.
Just restart the pot.
After use, you can take one tablespoon (with juice) at a time, heat it in the microwave oven, and then mix it with dog food. The dog food will swell, smell fragrant and let it cool.
Call me when you're finished.
⑨
Ingredients: boneless chicken breast, carrots and corn, two eggs and a small cup of dog food ~
Method: Cut chicken breast into diced carrots, corn and dog food and break them into eggs. .
Cook the chicken breast in a small pot ~ skim off the foam ~ then add carrots and corn and cook for about 5 minutes ~ then pour in the broken dog.
Cook the grain for about 1 min, and finally add the broken eggs and mix well. . That's right. Don't forget to put some salt ~
Cook for about 2 minutes ~ cook until it is paste ~
attendance
Ingredients: chicken breast, celery, corn flour, healthy oil, tomatoes, eggs, milk, liquid calcium.
Methods: 1 Cut chicken into pieces, cut celery and tomato into foam, and mix corn flour with eggs and milk to make a paste.
2 Boil the water, add the chicken and the prepared corn batter, boil the water, and add healthy oil before eating.
5. Number
Ingredients: 4 kg of fresh beef, 2 liters of fresh milk or 1 milk substitute, 2 kg of soaked rice 10 kg, 2 kg of soybean oil and half a catty of Hu (to be cooked).
Radish, cabbage and potatoes 1 kg fresh dried chicken 2 kg fresh eggs 4 kg! ! Add a small amount of soybean flour+flour 1KG,+peanuts.
(Mash) 500G (it is better to add some yeast to make the dough easier to digest).
Methods: Stir well, make it into the shape of a steamed bun by hand, and steam it in a pot for 30 minutes.
Fifth place
Ingredients: 500 grams of rice, 200 grams of chicken, chop suey or chicken liver 1 00g, vegetables1piece, 20 grams of carrots and 3 grams of edible salt.
Twenty grams of oil.
Method: 1 Wash the meat and vegetables and cut them into small pieces.
After the cooking oil is boiled, pour the cut chicken and internal organs into the pot and stir-fry for one minute, then add 1000 ml water to cook together.
After boiling, add the prepared rice to the pot and cook for 3 minutes.
Add chopped vegetables before cooking.
⒔ number
Raw materials: Chinese cabbage, cabbage, Chinese cabbage, carrot and cauliflower (choose two vegetables);
Beef and pork; Egg yolk or steamed egg); Rice; Dog food; 8in 1 calcium tablet (one tablet a day).
Methods: 1 Chop all vegetables, put them in a pot and fry them with vegetable oil (a little) (only half cooked to ensure that the vitamins in the vegetables are not bad);
2. Shred beef, stir-fry pork into minced meat, add oil and stir-fry until the meat turns white and cooked.
3 After the meat is fried, pour the fried vegetables into the pot and stir-fry for a while, then take off the pot (without any seasoning during the period);
4 mix the cooked egg yolk into pieces (you can prepare an appropriate amount of egg yolk according to the amount of bibimbap each time to ensure one egg yolk every day);
5 The rice you eat accounts for about 1/4 of the total, so it is recommended to steam it softly.
6. Finally, mix the above products together according to the ratio of rice 1/4+ vegetables 1/2+ meat 1/4+ egg yolk, and stir evenly.
Do it.
5. Number
Shu Ya su pancake
Ingredients: 80g sugar, 2 eggs, lemon peel 1g, flour 2 10g, baking powder 1g, whole wheat flour 10g.
Practice: Mix eggs and lemon peel, stir well, sift and mix sugar, flour and whole wheat flour, add egg juice, stir into dough and make dough.
Bake in long strips at 160c for 30min, take out the dough, slice it, bake at 130c for 20min, and turn over.
Bake the noodles 12 minutes.
Fifth place
steamed buns
Ingredients: 80g of unsalted cream, 70g of peanut butter, powdered sugar 100g, egg 1 and flour 170g.
Practice: Soften the cream in the greenhouse, mix sugar, unsalted cream and peanut butter, add eggs and stir well, then add flour and knead.
Make dough, divide it into small balls, flatten it, and bake it in the oven for 170c 10 minute.
Sixth
Eggs and cucumber rice
Raw materials: milk, eggs, cucumbers, dried chicken, fine powder or calcium powder, etc.
Methods: Beat the eggs evenly, add milk, stir evenly, and steam them in microwave oven for 3 minutes to make custard. Cut cucumber and dried chicken into small pieces,
After the custard is cooled to normal temperature, mix it into the custard and add fine wool powder or calcium powder at the same time.
⒘ number
Beef and vegetable rice
Raw materials: beef stuffing, eggs, chicken powder, Chinese cabbage, carrots, calcium powder, etc.
Methods: Beat the eggs into the beef stuffing, stir them evenly, and steam them in the microwave oven until the meat is cooked. Chopping cabbage and carrot, frying in oil,
Then mix in the cooked beef, air dry to room temperature, add a little chicken powder and calcium powder, and stir well.
Note: Vegetables, meat and nutrients in the recipe can be mixed at will, and it is best to be used as a seasoning for dog food and fed once a week.
adequately
5. Number
Crispy cornflakes cake
Ingredients: pure oil, brown sugar, eggs, white flour, cornflakes.
Practice: Stir the pressed oil and sugar into a soft sponge, and add eggs and flour. Wrap the mixture in a spoonful of cornflakes and put it in a ball.
Bake in the oven for 10- 15 minutes, and then take it out to cool.
Seventh place
Holi nutritious meals
Ingredients: minced pork100g, dry dog food125g, 50g of macaroni, 70g of tomato sauce, one or two tomatoes and cheese.
A spoonful of flour and a spoonful of olive oil.
Practice: 1 macaroni is poured into boiling water and boiled for seven minutes.
Heat olive oil, stir-fry minced pork, and add dried dog food, macaroni, tomato sauce and tomatoes.
3 After cooling, mix with cheese powder.
Note: 1 This dish is fortified with protein and starch, which is suitable for dogs that need to replenish their physical strength.
Some foods are too big and have a bad appetite. Sick dogs or small dogs can stop eating first and then recuperate.
⒛
Chicken porridge
Ingredients: a can of chicken paste baby food, 50g of instant cereal, 500ml of broth, and a tablespoon of medlar.
Practice: 1 Boil the broth and add muddy baby food, instant cereal and medlar.
Cook until the cereal is soft, turn off the heat and let it cool.
Note: 1 There are many different flavors of baby food on the market, such as beef, chicken, fish, vegetable paste, fruit paste, etc. , can be changed.
Use.
2 Lycium barbarum should be brewed with hot water first, and then boiled in the pot.
No.21
Chicken breast milk
Ingredients: chicken breast100g fresh milk100g. A little too white.
Practice: 1. Please cut the chicken breast into1.5cm cubes.
2. Cook the diced chicken in hot water and spread it on the dog's plate.
3. Preheat the milk and thicken it with some white powder water into a semi-thick milk paste.
4. Pour the milk on the cooked diced chicken, and this simple and nutritious dog dish is finished.
Note: You can add some vegetables in it, such as cauliflower for decoration. One likes to add. ....
22nd session
Simple recipes
Raw materials; 70g chicken, 28g liver140g uncooked rice10g sterilized bone, a pinch of iodized salt 1/2 teaspoons vegetable oil.
Practice: The first step is to cook and boneless. Add salt and oil first, then water twice, and simmer for 20 minutes. Then add the chicken.
And liver reuse 10 minutes. Let the dog cool before feeding it. This recipe contains 800 calories. This heat
Enough for an adult energetic dog to consume in one day's activities. From a nutritional point of view, this recipe contains 17%.
Protein, 3 1% fat and 53% carbohydrate.
The 23rd session
Gou Gou Miao xian Bao
Ingredients: 1 Prepare a pressure cooker and wash it.
2 Cut the sirloin into cubes 1 cm square, blanch it with boiling water, and skim off the blood foam (to avoid too strong fishy smell).
3 put the brisket in the pressure cooker and press it for about 20 minutes.
4. After cooling, open the lid, add chicken breast, carrots, cabbage and potatoes (all cut into cubes 1 cm square), add a little salt, and I will
If you don't add half a spoonful, that's what you mean. Too much salt, I'm afraid the dog will lose its hair.
5 Continue to cover, 15 minutes later. It smells good!
Time: pot washing: 1 min, cutting into pieces: 1 min (experts only)
Beef brisket: 20 minutes, side dish diced: 2 minutes.
Completion time: 15 minutes * * * meter: 44-49 minutes.
24th session
Special nutrition soup
Boil eggs, olive oil, diced tomatoes, diced carrots and diced pumpkins with milk.
Step 2-Cook with the scalded spine and simmer for 1-2 hours.
The third step-"cooling, cold storage, standby. Hmm. How interesting
Note: it is best to have soup for two days, not too much, and nutrition will be lost if it is refrigerated for too long.
25th session
Sliced pork soup
Ingredients: 2 spinach (middle), pork slices in hot pot 150g, half red tomato, 2 tablespoons garlic powder.
Practice: 1. Remove the roots of spinach, wash it and cut it into 2 cm pieces for use.
2. Thaw the hot pot slices, red tomatoes and 2 tablespoons garlic powder.
3. Add water to the pot and bring it to a boil. Add spinach, pork slices, red tomato slices and 2 tablespoons garlic powder. Turn off the heat after boiling and let it cool.
Note: tomatoes must be ripe red tomatoes.
Lz hopes to help you!