Five eggs

Low gluten flour 85g

Egg yolk-sugar 15g

Protein-sugar 50g

Corn oil 40g

Milk 40g

Cream 300g

Cream-sugar 15g

Appropriate amount of fruit

Purple sweet potato powder 30g

How to make an eight-inch Qifeng birthday cake?

Make an eight-inch Qifeng cake first, and the specific steps can be seen by other small partners.

The cake embryo is baked, shaken from a height, and then turned upside down to cool.

Prepare sandwich fruit, I use yellow peaches and mangoes.

After the cake was demoulded, it was ok, but it didn't shrink too much.

Beat the cream, pour sugar into the cream and beat it directly at high speed. Put an ice pack under it until it falls backwards, just like egg whites.

Did you forget to take the picture of the cake sliced with fruit? After the cake is divided into three pieces, evenly spread the cream, spread the fruit, then spread the cream on the whole cake and insert the dolls.

Add the purple potato powder to the remaining cream, stir it evenly, pour it into the decorating bag, and squeeze it onto the cake with a small round hole decorating nozzle. Squeeze it for the first time, and it will be uneven.

Spread the fruit, it's OK ... This cake is suitable for people who don't like too much cream and too sweet. It tastes good and won't get tired.