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What are the chaotic fillings?
There are eight kinds of wonton fillings, namely, fresh meat wonton stuffing with mushrooms, fresh meat wonton stuffing with Chinese cabbage, fresh meat wonton stuffing with leeks, beef wonton stuffing, three fresh wonton stuffing, fresh meat wonton stuffing with scallops, chicken wonton stuffing, shrimp and mushroom wonton.

1, mushroom and fresh meat wonton stuffing:

Ingredients: mushrooms, fresh pork, fungus, carrots, onion and ginger, and other seasonings.

2, Chinese cabbage fresh meat wonton stuffing:

Ingredients: Chinese cabbage, pork stuffing, wonton skin, coriander, onion and other seasonings.

3, leek fresh meat wonton stuffing:

Ingredients: pork stuffing, leek, wonton skin, coriander and other seasonings.

4, beef wonton stuffing:

Ingredients: beef, green onion, dumpling stuffing seasoning, salt, olive oil and wonton skin.

5, three fresh wonton stuffing:

Ingredients: 200 grams of ground pork belly, 200 grams of cuttlefish meat, 200 grams of shrimp, onion 1 root, ginger 1 small piece, 3/4 cup of cold boiled water, material A (3/2 teaspoon of salt, monosodium glutamate 1 teaspoon, fine sugar 1 teaspoon).

6, scallop fresh meat wonton stuffing:

Ingredients: 600g ground pork, onion 1 root, ginger 1 small piece, 3/4 cup of water, 70g scallop, and material A (salt 1 teaspoon, monosodium glutamate 1 2 teaspoon, fine sugar 1 teaspoon).

7. Chicken wonton stuffing:

Ingredients: 400g of chicken breast, 200g of fat pork, onion 1 root, ginger 1 small pieces, 3/4 cups of cold boiled water, material A (3/2 teaspoon of salt, monosodium glutamate 1 teaspoon, fine sugar 1 teaspoon), and material B (3/2 teaspoon of salt).

8. Shrimp and mushroom wonton:

Ingredients: shrimp, raw flour, water, salt, white pepper, minced meat, 0.5 egg whites, dried mushrooms, onions, ginger, salt, chicken essence, sesame oil, chicken soup, laver, wonton skin and pickled mustard tuber.