1, treating verruca vulgaris
(1) Material: 30g of Kochia scoparia, 30g of alum and 500ml of water.
(2) Usage: Put Kochia scoparia into clear water, boil it with strong fire, then cook it with low fire for 10 minute, and then add alum to dissolve it. Let it dry for a while and wash the affected area with medicinal soup. How many times a day?
2. Treatment of hemorrhoids
(1) Material: Kochia scoparia.
(2) Usage: Put Kochia scoparia into a pot, fry it, let it cool, grind it into powder, and put it into a bottle for later use. Take 10g each time, and take it after brewing with freshly cooked millet soup, three times a day, for the treatment of heat hemorrhoids obviously aggravated by eating Chili peppers.
3. Treatment of acute conjunctivitis
(1) Material: 2 portions of Kochia scoparia (fried) and 0 portion of Rehmannia glutinosa 1 portion.
(2) Usage: Grind Kochia scoparia and Radix Rehmanniae together and put them in a bottle for later use. Take 9g before each meal and take it with warm wine three times a day. Treating acute conjunctivitis caused by wind and heat.
Step 4 treat eczema
(1) Material: Kochia scoparia 30g, alum 24g, Dictamni Radicis15g and Nivespa15g.
(2) Usage: Put Cortex Dictamni Radicis, Fructus Kochiae and Nivespae into gauze bags, put them into casserole, soak them in water, fry them for 15~20 minutes, and then add alum to dissolve them. After airing to a suitable temperature, fumigate and wash the affected area, once a day 1~3 times.
5. Preventive measures
Those who urinate too much and have no damp heat inside should avoid taking Kochia scoparia.
There are two kinds of original plants of Kochia scoparia: green stems and pink stems. Tested by Beijing Institute for Drug Control, the chemical components are different, the green alcohol extract has no crystals, and the pink one has crystals. Beijing only uses green stem Kochia scoparia instead of pink stem Kochia scoparia. Tianjin is universal.
In East China, Hunan, Jiangxi, Guizhou and other provinces and cities, the fruit of Chenopodiaceae, commonly known as Lespedeza glabra, is used as Kochia scoparia. The Kochia scoparia is blunt triangle and slightly flat. The diameter is about1mm. Grass green or dark green. It's a bit like Kochia scoparia, but without five wings. Seeds oblate and spherical. The smell is the same as that of previous species.
The seeds of Melilotus Melilotus in Leguminosae are used as Kochia scoparia in parts of Sichuan and Yunnan. Kochia scoparia pods are flat and oval. It is about 3 mm long and 2 mm wide. The surface is grayish brown with reticular patterns. The tip is tapered and beak-shaped, and the base often has a persistent cup-shaped calyx with 5 lanceolate lobes. The pod does not crack, contains light brown seeds, is ovoid and has two yellow cotyledons. Slight breath and bitter taste.
Neither of the above is used in Beijing or Tianjin.