What are the specialties of Shenzhen?
Nan'ao sea urchin
Shenzhen's Nan'ao sea urchin has always been very famous food, because the production is well thought out, eat up the meat is relatively fresh, sweet taste, got a lot of people's favorite, not only do the locals like to eat, even foreign tourists like to go to taste a little. The best time to eat sea urchins in Nanao is in March and April of the lunar calendar, when the sea urchins are the largest and the meat is the most fatty, so if you want to eat sea urchins, you can go to Shenzhen and Nanao at this time to taste the unique flavor of sea urchins.
Wooden fish
Shenzhen wooden fish is a local specialty, also called "new fish", it is different from ordinary fish, not big, the largest wooden fish is only half a catty, the fish spine is very little, but a lot of meat, so it is very convenient to eat, the meat is also relatively fresh, wooden fish practice a lot of more common roasted wooden fish, the most common, the most important thing is to eat, the most important thing is to eat, the most common thing is to eat the most important things. Commonly, there are grilled otto fish, braised otto fish, black bean steamed otto fish, in many restaurants can be ordered to this write dishes.
Squabs
Squabs are a very distinctive flavorful snack that is quite popular in Guangdong. In Shenzhen, it can be found in many barbecue restaurants, but it is more commonly eaten in restaurants. The authentic Guangdong pigeon is made from the best pigeon breeds, which must be large, and the pigeon is fat and tender. Pigeon eating methods are varied, there are braised pigeon, white cut pigeon, roast pigeon, etc., in order to moist, slippery, sweet, tender as the characteristics of the most famous in Shenzhen is the "bright pigeon", because of the taste is good, by the local people.
Basic shrimp
Basic shrimp is a very common seafood in Shenzhen, this shrimp is relatively small, slender, dark yellow color, with hemp points, shrimp skin is very thin, eat up the texture is also relatively tender, belongs to the popularity of a seafood cuisine. Kiwi shrimp is not only in the flavor is very advantageous, its nutritional value is also very high, eat Kiwi shrimp can play the effect of beauty, longevity and longevity.
Enema
How can you come to Shenzhen and not eat enema? Vermicelli is a specialty of the Guangdong region and can be eaten in many restaurants in Shenzhen. In Guangdong, different regions, there are different intestinal noodles, slightly different in practice and flavor, but they are all very tasty, intestinal noodle skin is made of rice milk, which is added with pork, beef, shrimp, eggs and other ingredients, it is transparent, the taste is better, and can be eaten when dipped in some soy sauce.
Double-skinned milk
Double-skinned milk is one of Shenzhen's specialties, which is considered a kind of dessert and is popular in Guangdong. Double skin milk is made of pure milk and egg heating system, looks milky white, the texture is relatively smooth and tender, eaten with a light milk flavor, sweet and delicious, double skin milk is usually eaten as a dessert.
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